Free Range American Buffalo Ground Buffalo


Health-conscious meat lovers are increasingly substituting ground beef with ground buffalo. It is after all lower in calories, fat and cholesterol, and higher in protein than beef, while also being a rich source of vitamin E and Omega 3 fatty acids. Native grass-fed bisons have been seen to deliver 3.5 times more Omega 3 fatty acids than grain-fed bisons. The health advantages of buying our Ground Buffalo – harvested from grass-fed animals on local ranches – are clear. Let's move on to the taste and value then. The meat has a rich flavor with a tinge of sweetness, which you can experience to the fullest in our 100% whole muscle ground buffalo round. There are no fillers or organ meat, just a big mouthful of lean, delicious meat that makes dinnertime even more special!

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5 lbs, 7 lbs, 9 lbs