Breaded Beef Oysters


Deep fried Beef Rocky Mountain Oysters are a mid-west classic. Deep-frying the meat is the most popular way of preparation. Breading the meat is an important step and no-one does it better than us! Our breading is a secret family recipe that has been winning awards for over 40 years. It adds a textural contrast to the meat, offering a crunchy taste that pairs well with beer or a soft drink. Deep-frying also makes the meat soft and succulent. We bread the meat by hand to ensure a uniform layer so you get a bit of meat and a bit of fried bread in every bite of our Breaded Beef Rocky Mountain Oysters.

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2 lbs, 4 lbs